Krapihovi's banquet table

The story of Krapihovi’s kitchen is built upon the seasonal changes and pure Finnish ingredients from the earth, sea and forest. In the courtyard we have our own smokehouse, meat carving house and bakery. In Krapihovi, we serve a genuine, Finnish, hand-made setting. A delicious story of Finland.

Modern banquet tables are like all of Finland’s fields, forests and aqua terrains in one – or several! – charming meals. The table’s legs stand firm upon tradition’s foundational stone – high quality food assortment strives toward the future. The banquet table is a piece of Finland at its best.

Krapihovi’s dining table serves seasonal tastes in an authentic farmhouse environment right next to the capital. Celebrating at a generous banquet table is really today’s thing: freedom to choose and permission to fill a plate of Finland’s best. Hors d’oeuvre selected and prepared with thought are displayed for the guests; and through these delicacies, made from the raw ingredients provided by small local farms, your mind and palate meet.

The three settings of the dining room, breakfast, lunch and dinner, are all made with Krapi’s dining experience to showcase Finland’s food traditions to the world. In addition, A la Carte is served during dinner hours.